my stomach was growling big time… parker was taking me to paula deens favorite restaurant in the dc area… supposedly she came here every time she was in town… i had mentioned to mr parker that my friend bobby flay was going to be in washington doing a cooking event with paula deen and rachael ray over the weekend… i was considering stopping by to say hey to bobby… it had been decided by the head honchos at american coach that i was now going to get my rv repaired at the fleetwood factory in decatur indiana… this worked out quite well for me… now i would not have to drive over 1500 miles in three days… not having to rush out of town gave me a few breathing days so i might be able to attend the weekend cooking show… i had also mentioned to parker that i loved fried green tomatoes… yes i do i do i do… as rachael ray would say yummmmoooo…
parker figured since there was a chance i might meet ms deen, eating at art and soul would give me something to discuss with the prolific goddess of the kitchen… parker was always looking out for me… while he finds my my vast knowledge of packaged processed food fascinating he thought there was a good chance paula would find it repulsive… he knows how i sometimes blurt out stupid stuff when among famous people… best if prepare myself with a few good ditties about the restaurant… parker wanted to check the place out to see if their collard greens were as good as his… i dont ever remember having collard greens… not remembering is the same as never having them so i jumped at the chance to nibble on some leafy vegetables… i know for sure i do not get enough of these in my daily diet…
for whatever reason parker and i got off the train a tad too early… we stopped and asked a very nicely dressed gentleman to head us in the direction we needed to go… we had to catch the s train or something like that… the nicely dressed gentleman said oh its only a few blocks from here then youll run right into it… 3 miles later im ready to do serious harm to that nicely dressed gentleman… he did not look the type to pull a practical joke… when we finally get in the vicinity of the restaurant we stopped and asked some very official looking secret service men where art and soul was… they pointed down the block and said just right past that lite… 20 minutes later parker and i had to catch a cab to drive us 3 blocks from where we were… only to find out we had circled the place 3 times… by the time we finally arrived at art and soul i was famished, thirsty and physically exhausted… i ordered a glass of wine and slurped it down… i hadnt eaten in close to 9 hours…. i had just walked the entire length of washington dc… the alcohol rushed to my brain… now im buzzed and the need to fill my stomach with substance over rode any social decorum i may have learned over the years… parker had to grab my hand as i was about to snatch a pork rib a waiter was carrying right by me… to keep me in line parker ordered me another glass of wine…
now pleasantly sauced i was ready to do a walk about to see if we could find paula… the waiter stopped me in my tracks… i said i am so excited to eat soul food… he said oh no we dont call it soul food we call it down home food… what i slurred… why dont you call it soul food…. parker said please give us a moment to look through the menu… the waiter said sure i just wanted to see if you would like to see the wine list… yes i said at the same time parker said no… whats up with the soul food thing… now we have to call it down home food… wow.. its like calling mexican food, latin food or a po boy a financially challenged sandwich… i never did get a definitive answer on why its called down home… i wanted another glass of wine but seeing as my choice of wine was leaving my dinner date financially challenged i had the choice of one more glass of wine or dinner… it was a hard call but i opted for fried green tomatoes, collard greens and a mushroom flatbread… i was digging the greens… parker was not as impressed as i…
it came time to part ways… we had had a blast… i was getting teary having to say bye bye to my bud… we made a pact to reunite in the florida keys for new years… i was gonna hold him to it…
i made the long trek back to the cherry hill rv park… feeling a bit melancholy i opened my rv looking forward to giving wolf a huge hug… i see the guys next door as wolf and i exit for a walk… hey guys what up… coles dog rocky was running around… i let wolf off his leash so those two could romp together… where you been… they told me they had just gotten back from the city… it was about 11 pm by this time… evidently they had gotten some really bad directions and they ended up walking the entire way into the city then turning around and walking the entire way back… the rv park is about 10 miles away from dc… i said you didnt by any chance get directions from a nicely dressed gentleman did you…
we sat outside discussing their 10 hour trek when wolf decides he finished with rocky and runs off… oh man here we go again… the three of us split up calling for wolf… i retraced my steps from the last time i found him, cole took the middle and fish went way left and deep… 30 minutes later we hear fish yell… i got him… it was cold that nite… it was one of the coldest nites wed had since id been there… fish and cole were in a converted van with no heat… they were equipped with thermal sleeing bags… this would just not cut the mustard for me… thats for damn sure… guys why dont you come stay with me…. i have plenty of room and its the least i could do since you found wolf… i didint have to force the issue… in a matter of minutes we were all camped at my dining room table drinking beer… in all the getting to know you chatter i found out the two of them were golf pros… i bowed down to both of them… omg golf pros right there in my rv dining room… after comparing notes on where wed been and commenting on how neither of us had seen anyone remotely like each other we decided the only thing to do would be to meet up in florida and play a round of golf… could life get any better…
today’s “must have” fun fact… how to become a golf pro
Step 1
Hone your skills. If you are still in school, play for your high school team and play for your college team. The more competitions you enter, the better off you are. The more you play, the better your skill set will be and the better qualified you will be to help others with their game. Understand the nuances of the game and then you will be able to identify them while you are teaching them.
Step 2
Learn good communications skills. The ability to talk to others and listen to them is what will determine a good teaching pro from a bad one. There are several other steps to take (see below), but the ability to communicate will make or break a PGA pro. Make eye contact, think about what you say before you say it and listen well, and you will be on your way as long as you know what you are talking about.
Step 3
Get a job as a club pro or an assistant pro at a teaching facility or a golf club. You can do this without any professional affiliation. However, once you have been working about 6 months and pass a playing test, you can attend the Professional Readiness Organization (PRO) for certification.
Step 4
Enter the Golf Professional Training Program (GPTP) to become a fully accredited professional. You will take courses, attend seminars and get tested to determine your worthiness as a teaching pro. It takes about 3 1/2 to 4 years to get fully certified as a PGA pro under most circumstances.
Step 5Take refresher courses throughout your career once you have become certified. Everyone has their own areas of expertise. Perhaps you know a lot about teaching the short game but you don’t know as much about recommending equipment. These refresher courses will allow you to gain knowledge in all areas of the game that you can usefully pass along to your students.


